Steel Scalpel
Place of Origin: |
Zhejiang, China (Mainland) |
Product Detail
For surgery use are internationally designed and super carefully made esecially for frequent operation uses.Blades are always changeable
For surgery use are internationally designed and super carefully made esecially for frequent operation uses.Blades are always changeable in every surgery.
How to use steel scalpels
1.Keep hands clear of blade at all time during use and disposable
2. Sterilize steel handle and dry thoroughly
3.Carefully draw a piece of blade from its packing and insert into hanle tip to make it ready for use.
4. Release the used blade from handle tip and dispose into suitable sharps container.
Warning: the stainless steel handle must be sterilized thoroughly before each use.
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